Culinary Tip of the Day: Did you know that good gravy is
baste on turkey drippings?
What did the enthusiastic chef say?
A. "Thyme flies when you're having fun."
How does a penguin chef make pancakes?
A. He uses his flippers.
Why didn't you prepare all the dishes on that long list?
Chef: Because I'm a short order cook.
men were sitting at the diner's bar. First guy says, "I
eat at a different restaurant every day." The other
guy replies, "Oh, yeah, I don't tip either."
legacy will become a pizza history!
my refrigerator thought it was a microwave. We got into
a heated fight, but now everything is cool again.
What do you call it when you get distracted by all the different
meats in the deli?
A. A short attention Spam.
you think there'd be more online chef jokes about
Point to Ponder: Any cook who swears is French, or is that
just what he wants you to think?
you hear about the chef who slipped and broke his prime
you hear about the chef who got an injection for a severe
allergic reaction? Yeah, he got an epi-cure!
What do you call an ill-tempered old chef who goes bankrupt?
A. A curmudgeonly crumble.
you hear that Dracula collapsed after dining on a guy who
ate garlic at the salad bar? Just another victim of Buffet,
the Vampire Slayer.